Tuesday, April 28, 2009

Cool Whip Brownies

Jesicca & Jen make these and they have become my all time favorite.

1 pkg Betty Crocker brownie mix (prepared per directions)
1 container of Cool Whip (I don't use the whole thing)
1 butterfinger chopped (you can use more or less of each candy bar)
1 skor bar chopped
caramel topping
chocolate topping

Spread Cool Whip over cooled brownies, sprinkle crushed candy bars over top, drizzle with caramel and chocolate topping.

Honey Butter

This recipe came from my sister Kim and it is the BEST!!!

2 Cubes butter softened
2 Tbsp powdered sugar
1 Cup honey
1 7 oz container of marshmallow creme

Mix everything together and serve with rolls or scones.