Chocolate Chip Zucchini Bread

I loved this bread! I wanted a recipe for zucchini bread with chocolate chips and found several, but this one came from Paula Deen from the food network website.

Ingredients
3 cups flour
1/2 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon baking soda
3 eggs
2 cups white sugar
1 cup vegetable oil
2 teaspons vanilla
2 cups grated zucchini
1 cup choped pecans (I didn't add these)
1 cup milk chocolate chips
1 tablespoon orange zest (I didn't have an orange so this was left out as well)
whipped cream for serving

Directions
Preheat oven to 350 degrees. Grease (2) 9 by 5-inch loaf pans.
Sift together flour, baking powder, salt, spices and baking soda.
In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended. Stir in oil, vanilla, zucchini, pecans, chocolate chips, and orange zest. Stir in sifted ingredients. Pour into prepared loaf pans.

Bake for 50 minutes, or until a skewer inserted in the middle comes out clean. Remove loaves from pans and cool. Chill before slicing. Serve with whipped cream.