I saw these on Life as a Lofthouse and they have been on my list of things to try for like a month. I got this recipe from HERE. I have a hard time getting Karson to eat chicken in anything unless it's chicken nuggets. He liked these a lot so they get thumbs up from me.
BAKED CHICKEN FINGERS
Recipe by: Holly Lofthouse
2 lbs uncooked, chicken breast strips
1 cup plain bread crumbs
2 tablespoons grated parmesan cheese
1 tablespoon ranch seasoning mix
1/2 teaspoon pepper
1 teaspoon salt
1 1/2 tablespoons olive oil
2 eggs, beaten
Directions: Preheat oven to 400 degrees. Spray a cookie sheet with non-stick cooking spray. In a small bowl beat eggs. In a medium bowl mix together bread crumbs, parmesan cheese, ranch seasoning, salt and pepper. Mix together well. Pour the olive oil over the bread crumb mixture and mix with a fork until combined.
With each chicken strip, dip in egg bowl first. Then dip into bread mix bowl. Shake off excess. Place strip onto cookie sheet and repeat with all remaining chicken. Bake for 20 minutes.
Recipe by: Holly Lofthouse
2 lbs uncooked, chicken breast strips
1 cup plain bread crumbs
2 tablespoons grated parmesan cheese
1 tablespoon ranch seasoning mix
1/2 teaspoon pepper
1 teaspoon salt
1 1/2 tablespoons olive oil
2 eggs, beaten
Directions: Preheat oven to 400 degrees. Spray a cookie sheet with non-stick cooking spray. In a small bowl beat eggs. In a medium bowl mix together bread crumbs, parmesan cheese, ranch seasoning, salt and pepper. Mix together well. Pour the olive oil over the bread crumb mixture and mix with a fork until combined.
With each chicken strip, dip in egg bowl first. Then dip into bread mix bowl. Shake off excess. Place strip onto cookie sheet and repeat with all remaining chicken. Bake for 20 minutes.
1 comment:
Yay!! So glad you liked them : )
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